Featured Vegetarian Recipes
Watermelon & Feta Salad With Crispbread
A cool, refreshing combo for warm summer evenings
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 6 as a starter
Cook: 30 mins Prep: 30 mins
Turkish One-Pan Eggs & Peppers (Menemen)
This gutsy dish is genuine street food and a brilliant family dish for brunch, lunch or supper.
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 25 mins Prep: 10 mins
Gigantes Plaki
Satisfying and superhealthy, enjoy at room temperature as part of a meze, or on top of toasted sourdough
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 2 hrs Prep: 20 mins
Sambar
A spiced lentil side dish from Kerala in South India with tamarind, asafoetida, fenugreek and mustard seeds
Author:John Torode
Difficulty:Easy
Serves:Serves 4
Cook: 30 mins Prep: 10 mins
Moroccan Spiced Pie
The perfect showpiece to your Christmas Day meal - and it's suitable for veggies
Author:Angela Nilsen
Difficulty:Medium
Serves:Serves 6
Cook: 35 mins Prep: 1 hr, 30 mins
Vietnamese Veggie Hotpot
A warming supper dish that's aromatic without being spicy, so the kids can enjoy it too
Author:Jennifer Joyce
Difficulty:Easy
Serves:Serves 4
Cook: 20 mins Prep: 5 mins
Tofu, Greens & Cashew Stir-Fry
Healthy, light and quick - just what you need in an after-work meal
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 10 mins Prep: 10 mins
Aubergine Rolls With Spinach & Ricotta
This spin on Italian 'melanzane alla Parmigiana' is quick to prepare and makes a deliciously creamy, veggie bake
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 45 mins Prep: 15 mins
Pumpkin, Cranberry & Red Onion Tagine
Comfort food without the calories, easily doubled or tripled to feed a crowd
Author:Mary Cadogan
Difficulty:Easy
Serves:Serves 4
Cook: 25 mins Prep: 20 mins
Mediterranean Fig & Mozzarella Salad
If you want to make this more substantial, you could serve some prosciutto or Serrano ham with it
Author:Jennifer Joyce
Difficulty:Easy
Serves:Serves 4 as a main or 6 as a starter
Cook: 5 mins Prep: 15 mins