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American Burnt Onion Dip
A tasty veggie dip with a mayonnaise and soured cream base, great for raw veggies or toasted pitta bread
Author:BBC Good Food team
Difficulty:Easy
Serves:Serves 8
Roast Red Wine Lamb With Italian Beans
Good roast lamb is hard to beat, Lesley Waters's recipe gives it new flavour
Author:Lesley Waters
Difficulty:Medium
Serves:Serves 8
Artichoke & Olive Calzones
These Italian parcels make a great vegetarian weeknight dinner - use a shop-bought bread mix to save time
Author:Katy Greenwood
Difficulty:Easy
Serves:Serves 4
Greek Pasta Salad
For a fresh idea with pasta, try Greek salad
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Miso Steak
Steak doesn't have to be a heavy meal - give it a Japanese-style marinade for a low-fat supper
Author:Good Food
Difficulty:Easy
Serves:Serves 2
Seared Sirloin With Japanese Dips
This recipe is based on the southern Japanese dish tataki, which means 'hit into pieces'. Serve with our spicy soy dressing and wasabi-laced soured cream for an extra hit of heat
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 2
Tangy Couscous Salad
Throw together a deliciously tangy and superhealthy couscous salad in just 10 minutes
Author:Good Food
Difficulty:Easy
Serves:Serves 4 as a side dish
Asian Chicken Salad
This easy-to-prepare salad is filled with zingy flavours - the simplified version is great for kids' lunchboxes too
Author:Emma Lewis
Difficulty:Easy
Serves:Serves 2
Moroccan Chickpea Soup
Try something different for vegetarians with Moroccan chickpea soup
Author:Good Food
Difficulty:Easy
Serves:Serves 4
St Clement’s Pie
A very British version of Key lime pie - an indulgent, creamy tart with tangy oranges and lemons
Author:Good Food
Difficulty:Easy
Serves:Cuts into 8-10 slices
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