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Chickpea, Chorizo & Spinach Stew
For a healthy, warming supper that takes little effort or time, you can’t beat this simple one-pan dish
Author:Thomasina Miers
Difficulty:Easy
Serves:Serves 4
Chuka-Fu Shredded Cabbage
Make this shredded cabbage as a typical Japanese side dish. It offers a freshness to cut through the richness of tonkatsu or other fried Japanese dishes
Author:Elena Silcock
Difficulty:Easy
Serves:Serves 4
Vietnamese Lamb Shanks With Sweet Potatoes
Meltingly tender and full of classic Asian flavours, these lamb shanks are perfect for freezing
Author:Diana Henry
Difficulty:Easy
Serves:Serves 4
Cherry & Almond Tarts
These mini Bakewell bites combine pastry and cake are designed for making in batches and cooking from frozen
Author:Sarah Cook
Difficulty:Easy
Serves:Serves 12
Mediterranean Chicken Tray Bake
A colourful all-in-one bake bursting with summer flavour
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Chinese Steamed Bass With Cabbage
Full of flavour and void of guilt, this low-fat fish dish is full of omega 3 and counts as 1 of your 5-a-day. A perfect mid week meal
Author:Good Food
Difficulty:Easy
Serves:Serves 2
American Burnt Onion Dip
A tasty veggie dip with a mayonnaise and soured cream base, great for raw veggies or toasted pitta bread
Author:BBC Good Food team
Difficulty:Easy
Serves:Serves 8
Mussels With Tomatoes & Chilli
This spicy seafood recipe makes a fantastic meal for two but can be easily increased for a stylish dinner party starter
Author:Good Food
Difficulty:Easy
Serves:Serves 2
Spicy Lamb & Feta Skewers With Greek Brown Rice Salad
Kofta-style kebabs with feta, harissa and onion, served with a wholesome basmati rice flavoured with parsley and mint
Author:Good Food
Difficulty:Easy
Serves:Serves 6
Bacon & Brie Omelette Wedges With Summer Salad
Spanish-style frittatas, or 'tortilla', are traditionally served in thick slices complete with oozing cheese and a crunchy salad
Author:Good Food
Difficulty:Easy
Serves:Serves 4
