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Yakitori Chicken
Enjoy this deliciously sticky chicken made with a sauce of soy, mirin, sake and sugar as part of an easy Japanese banquet. Serve on bamboo skewers
Author:Elena Silcock
Difficulty:Easy
Serves:Serves 4
Tandoori Roast Chicken
Serve this Indian spiced bird with rice, potatoes and vegetables for an alternative roast dinner
Author:Sarah Cook
Difficulty:Easy
Serves:Serves 4 - 6
Lamb Tagliata With Watercress & Tomatoes
Traditionally this Italian dish uses thinly sliced beef, rocket and Parmesan, but this version is given a simple twist with British seasonal produce
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Breakfast Burrito
Make a nutritious cocoon for breakfast ingredients with a wholemeal wrap – we’ve included protein-rich eggs and avocado to add good fats to this burrito
Author:Sophie Godwin
Difficulty:Easy
Serves:Serves 1
Tofu, Greens & Cashew Stir-Fry
Healthy, light and quick - just what you need in an after-work meal
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Thai Spinach Bites
These little Thai nibbles are ready in just 10 minutes
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 4
Roast Red Wine Lamb With Italian Beans
Good roast lamb is hard to beat, Lesley Waters's recipe gives it new flavour
Author:Lesley Waters
Difficulty:Medium
Serves:Serves 8
Walnut, Date & Honey Cake
A tea-time treat - packed with sweet honey. A great way to use up those ripe bananas too
Author:Mary Cadogan
Difficulty:Easy
Serves:Cuts into 8-10 slices
Chorizo Pilaf
Falling somewhere between a paella and a risotto, this slow-cooked basmati rice pot has deep paprika flavours
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Chicken Wings With Cumin, Lemon & Garlic
Pick up a few extras from the deli and turn this into a Middle Eastern mezze spread to share with friends
Author:Good Food
Difficulty:Easy
Serves:Serves 6
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