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Artichoke & Olive Calzones
These Italian parcels make a great vegetarian weeknight dinner - use a shop-bought bread mix to save time
Author:Katy Greenwood
Difficulty:Easy
Serves:Serves 4
Mini Pork Pies With Piccalilli
Hoel Levieil from London restaurant Frizzante shares this picnic-friendly pork pie recipe, which was voted our users’ favourite Jubilee recipe idea
Author:Good Food
Difficulty:Easy
Serves:Makes 12
Cheat’s Chicken Ramen
This speedy version of the classic Japanese noodle soup makes a delicious everyday dinner or warming lunch - and it's low in fat and calories too
Author:Chelsie Collins
Difficulty:Easy
Serves:Serves 4
Asian Prawn & Pineapple Salad
This no-cook main course salad can just be tossed together and served on its own, or with steamed rice or boiled noodles
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 4
Taleggio Tart With Walnut Pastry
Delicate, nutty pastry provides a perfect backdrop to the creamy filling of this mouthwatering meat-free main course
Author:Georgina Fuggle
Difficulty:Medium
Serves:Serves 8
Turkish Lamb Pilau
Serve up a basmati rice one pot flavoured with cinnamon, mint and apricot, studded with tender lamb
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Tofu, Greens & Cashew Stir-Fry
Healthy, light and quick - just what you need in an after-work meal
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Nettle Gnudi With Wild Pesto
These Italian dumplings are like light balls of ricotta gnocchi, or the filling for ravioli - use freshly foraged nettles for a simple sauce
Author:Barney Desmazery
Difficulty:Medium
Serves:Serves 4
Tandoori Roast Chicken
Serve this Indian spiced bird with rice, potatoes and vegetables for an alternative roast dinner
Author:Sarah Cook
Difficulty:Easy
Serves:Serves 4 - 6
The Ultimate Makeover: Steak & Kidney Pie
The ultimate comfort dish gets a superhealthy makeover
Author:Angela Nilsen
Difficulty:Medium
Serves:Serves 6
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