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Sweet & Sour Chicken
This homemade sweet and sour sauce is so much better than a takeaway. Great with rice or noodles
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Egg Fried Rice
Don't call the Chinese takeaway – make your own egg fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok
Author:Elena Silcock
Difficulty:Easy
Serves:Serves 4
Cashew Chicken
Tender pieces of chicken breast are stir-fried with crunchy, sweet cashew nuts in this classic Chinese dish
Author:Ken Hom
Difficulty:Medium
Serves:Serves 4
Fluffy Japanese Pancakes
Make these tall Japanese pancakes and watch them bounce and jiggle. Something a little different for your next brunch or weekend breakfast treat
Author:Lulu Grimes
Difficulty:Easy
Serves:Makes 6
Mediterranean Chicken Tray Bake
A colourful all-in-one bake bursting with summer flavour
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Apricot & Ratafia Sponge Cake
A simple fruit cake flavoured with almond and Amaretti biscuits - perfect with tea or as dessert served with cream or custard
Author:Sara Buenfeld
Difficulty:Easy
Serves:Cuts into 8
Black-Eyed Bean Mole With Salsa
Try this healthy Mexican dish as a quick and easy low-calorie lunch that counts as three of your 5-a-day. The beans are a great source of protein and fibre
Author:Sara Buenfeld
Difficulty:Easy
Serves:Serves 2
Thai Spinach Bites
These little Thai nibbles are ready in just 10 minutes
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 4
Hot Cumin Lamb Wrap With Crunchy Slaw & Spicy Mayo
A healthy kebab flatbread - make double the cabbage and carrot coleslaw and have leftovers for lunch
Author:Good Food
Difficulty:Easy
Serves:Serves 4
French-Style Chicken With Peas & Bacon
This creamy one-pot chicken dish is a great-value way of feeding the whole family
Author:Good Food
Difficulty:Easy
Serves:Serves 4
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