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Almond & Honey Pastries With Orange Cream
Serve these prepare-ahead puds with coffee, dessert wine or fresh mint tea for a real after-dinner treat
Author:Sarah Cook
Difficulty:Medium
Serves:Makes 12-16
Vietnamese Chicken Salad
A no-cook main course salad with all the light, fragrant flavours of Southeast Asia such as peanut, chilli, mint and soy
Author:Good Food
Difficulty:Easy
Serves:Serves 3
Roast Beef With Caramelised Onion Gravy
Rare roast topside is the ultimate centrepiece - make it extra special with Marmite and sweet onion gravy
Author:Sarah Cook
Difficulty:Easy
Serves:Serves 6
Spanish Sardines On Toast
Enjoy the taste of the Med with this fresh, wholesome supper using an oily fish that's packed with omega-3 and a good, cheap storecupboard staple
Author:Good Food
Difficulty:Easy
Serves:Serves 2
Churros With Chocolate Dipping Sauce
Try a fresh spin on doughnuts by piping them Spanish-style and serving with a thick and indulgent dark chocolate sauce
Author:Sarah Cook
Difficulty:Medium
Serves:Makes about 20 churros
Sambar
A spiced lentil side dish from Kerala in South India with tamarind, asafoetida, fenugreek and mustard seeds
Author:John Torode
Difficulty:Easy
Serves:Serves 4
Pappardelle With Rabbit & Chestnut Ragu
This is rainy-day comfort food at its best - flat pasta strips tossed with a rich meaty ragu, creamy chestnuts and fragrant orange zest
Author:Cassie Best
Difficulty:Easy
Serves:Serves 4
Chorizo Pilaf
Falling somewhere between a paella and a risotto, this slow-cooked basmati rice pot has deep paprika flavours
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Easy Thai Prawn Curry
Perfect Friday night food, a warming low fat prawn curry ready in just 20 minutes
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Jerk Beefburger With Pineapple Relish & Chips
Flavour your mince with Jamaican spices and serve up with a contrasting tropical chutney and fries
Author:Good Food
Difficulty:Easy
Serves:Serves 4
