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Baked Aubergine Stuffed With Roast Pumpkin, Feta & Walnut With Minted Courgettes
New Zealand chef Peter Gordon showcases seasonal flavours in this impressive, healthy vegetarian meal
Author:Good Food
Difficulty:Medium
Serves:Serves 4
Fragrant Thai Prawns
Add subtle Thai flavours to seafood in Curtis Stone's prawn recipe
Author:Curtis Stone
Difficulty:Easy
Serves:Serves 4
Blood Orange & Dark Chocolate Madeleines
Best enjoyed fresh from the oven, these delicate madeleines dipped in dark chocolate and dusted with blood orange powder make a delectable dessert
Author:Edd Kimber
Difficulty:Medium
Serves:Makes 15 - 20
Mango Chicken, Bean & Rice Bake
Drumsticks are ideal for an all-in-one traybake - the rice, beans and spicy seasoning make it a little like Caribbean jerk chicken
Author:Cassie Best
Difficulty:Easy
Serves:Serves 4
Herbed Lamb Cutlets With Roasted Vegetables
A healthy Mediterranean-style tray bake with sweet potato, peppers, courgettes and chunky onion
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Smoky Braised Brisket
This cheap, flavourful cut of meat is perfect for the smoky flavours of American and South American barbecue, ideal comfort food for a cold winter’s night
Author:Rosie Birkett
Difficulty:Easy
Serves:Serves 3 - 4
Artichoke & Olive Calzones
These Italian parcels make a great vegetarian weeknight dinner - use a shop-bought bread mix to save time
Author:Katy Greenwood
Difficulty:Easy
Serves:Serves 4
Spiced Roast Side Of Salmon
Serve salmon with paprika, ginger and honey mustard glaze for an Indian-inspired, original roast
Author:Roopa Gulati
Difficulty:Easy
Serves:Serves 6
Vietnamese Seafood Salad
A spicy zingy dressing lifts a bag of defrosted fish and a few fresh ingredients into a super, feelgood supper that's ready in just 10 minutes
Author:Good Food
Difficulty:Easy
Serves:Serves 5
Curry Coconut Fish Parcels
Steam sustainable fish like tilapia in foil parcels with curry paste, coconut and lime then serve with rice for a healthy supper
Author:Jennifer Joyce
Difficulty:Easy
Serves:Serves 2
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