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Mediterranean Fig & Mozzarella Salad
If you want to make this more substantial, you could serve some prosciutto or Serrano ham with it
Author:Jennifer Joyce
Difficulty:Easy
Serves:Serves 4 as a main or 6 as a starter
Griddled Chicken With Quinoa Greek Salad
A light dish of grilled chicken fillets and authentic salad with Kalamata olives, feta cheese, tomato and mint
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Chorizo & Soft-Boiled Egg Salad
This anytime summer salad will be on the table in just 30 minutes
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Aubergine Couscous Salad
A handful of mint leaves really brings this salad alive, veggies will love it, but if you do need some meat lamb cutlets are the perfect addition
Author:Good Food
Difficulty:Easy
Serves:Serves 2
Caribbean Beef Patties
Spice up beef mince with turmeric, thyme and hot pepper sauce before folding in shortcrust pastry for a tasty dinner or lunch
Author:Cassie Best
Difficulty:Easy
Serves:Serves 4
Jerk Pork With Rice & Beans
A speedy version of a Jamaican pork jerk favourite - loads of flavour, not too spicy
Author:Sara Buenfeld
Difficulty:Easy
Serves:Serves 4
Spanish Fig & Almond Balls
A festive version of Pan de Higo, a dried fig cake that the Spanish traditionally eat with cheese and a drizzle of honey
Author:Good Food
Difficulty:Easy
Serves:Makes 6 balls
The Ultimate Makeover: Steak & Kidney Pie
The ultimate comfort dish gets a superhealthy makeover
Author:Angela Nilsen
Difficulty:Medium
Serves:Serves 6
Sweet & Sour Chicken
This homemade sweet and sour sauce is so much better than a takeaway. Great with rice or noodles
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Herby Toad In The Hole
This family favourite marries meaty sausages with robust herbs and traditional, comforting Yorkshire pudding
Author:Good Food
Difficulty:Easy
Serves:Serves 4
