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Honey-Roast Confit Of Duck
This hearty French classic combines meltingly tender meat with crispy skin, and can be made well in advance - perfect for dinner parties
Author:James Martin
Difficulty:Medium
Serves:Serves 4
Cook: 2 hrs, 50 mins Prep: 15 mins
Watermelon & Feta Salad With Crispbread
A cool, refreshing combo for warm summer evenings
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 6 as a starter
Cook: 30 mins Prep: 30 mins
Sizzling Spare Ribs With Bbq Sauce
Some like it hot, so sizzle your ribs with BBQ sauce
Author:Good Food
Difficulty:Easy
Serves:Serves 6
Cook: 30 mins Prep: 5 mins - 10 mins
Mexican Tomato Rice
Enjoy this easy Mexican rice as a side dish to accompany beef burritos or chilli. You can choose to make it veggie if you like by using vegetable stock
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 4-6
Cook: 30 mins Prep: 10 mins
Simple Coconut & Bean Soup
This vegetarian meal in a bowl shows how something delicious can be made from mostly storecupboard ingredients
Author:Levi Roots
Difficulty:Easy
Serves:Serves 4
Cook: 20 mins Prep: 10 mins
Black Bean Tostadas With Avocado Salsa
For a quick veggie health-boost make this speedy supper using flavourful corn tortillas, which make a really nice change from flour tortillas
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 15 mins Prep: 10 mins
Tropical Breakfast Smoothie
Start your day with this fruity blend of passion fruits, mango, orange and banana. It's a good source of vitamin C and provides 1 of your 5-a-day, too
Author:Jennifer Joyce
Difficulty:Easy
Serves:Serves 2 - 3
Cook: - mins Prep: 5 mins
Torta Del Nonna
Give this Tuscan tart a delicious twist by adding dark chocolate to the traditional custard filling and delicate sweet pastry
Author:Theo Randall
Difficulty:Medium
Serves:Serves 6 - 8
Cook: 1 hr, 15 mins Prep: 40 mins
Aromatic Lamb With Dates
A warming one-pot with a Moroccan feel, perfect served with couscous
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 15 mins Prep: 5 mins
Lemon & Thyme Butter-Basted Roast Chicken & Gravy
Smoothing butter under the bird's skin helps to baste the chicken and herbs add a delicious flavour to the gravy
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 1 hr, 40 mins Prep: 15 mins