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Jerk Sweet Potato & Black Bean Curry
Serve your vegetable curry Caribbean style, flavoured with thyme, jerk seasoning and red peppers - great with rice and peas
Author:Sarah Cook
Difficulty:Easy
Serves:Serves 10
Cook: 45 mins Prep: 50 mins
Scampi With Tartare Sauce
Crispy beer battered langoustine or prawn tails with a mayo-based dip of gherkins, capers and herbs
Author:Good Food
Difficulty:Medium
Serves:Serves 2
Cook: 20 mins Prep: 30 mins
Scotch Eggs
A hidden layer of bacon makes this traditional Scotch egg recipe extra special
Author:Sarah Cook
Difficulty:Hard
Serves:Makes 9
Cook: 30 mins Prep: 1 hr, 20 mins
Thai Chicken Cakes With Sweet Chilli Sauce
A light and healthy supper that's a great variation on the chicken theme. Works well as a starter or a main – just serve with sweet chilli sauce.
Author:James Martin
Difficulty:Easy
Serves:Serves 2 - 3
Cook: - mins Prep: - mins
Moroccan Kofte With Spicy Tomato Sauce
Bring out a big dish to share next time you have friends over - you can make the sauce and kofte ahead to keep it stress-free
Author:Mary Cadogan
Difficulty:Easy
Serves:Serves 4
Cook: 20 mins Prep: 25 mins
Katsu Pork With Sticky Rice
Breadcrumb your pork fillet with panko, Japanese style, then serve with a sweet, spicy, light curry sauce and sushi rice
Author:Jane Hornby
Difficulty:Easy
Serves:Serves 4
Cook: 35 mins Prep: 25 mins
Lamb Burgers With Tzatziki
Homemade burgers are always a winner - try this low-calorie, Greek spin with cucumber and mint yogurt and spicy patties
Author:Sara Buenfeld
Difficulty:Easy
Serves:Serves 4
Cook: 25 mins Prep: 15 mins
No-Fail Yorkies
Perfect for mopping up gravy, these soft but crisp Yorkshire puddings will rise every time thanks to a great batter
Author:Sarah Cook
Difficulty:Easy
Serves:Makes 12
Cook: 40 mins Prep: 5 mins
Stir-Fried Beef With Oyster Sauce
Marinate slices of lean beef steak then pan-fry with chunks of red pepper and a savoury sauce in this classic Chinese dish
Author:Ken Hom
Difficulty:Easy
Serves:Serves 4
Cook: 10 mins Prep: 10 mins
Fluffy Japanese Pancakes
Make these tall Japanese pancakes and watch them bounce and jiggle. Something a little different for your next brunch or weekend breakfast treat
Author:Lulu Grimes
Difficulty:Easy
Serves:Makes 6
Cook: 1 hr, 30 mins Prep: 10 mins