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Thai Spinach Bites
These little Thai nibbles are ready in just 10 minutes
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 4
Marzipan Eccles Tarts
This fun spin on the traditional Lancashire fruit cakes uses leftover marzipan to make irresistible individual pies
Author:Sarah Cook
Difficulty:Easy
Serves:Makes 6
Roast Lamb With Spring Herb Crumbs
This iron-rich dish is ideal for a weekend with family and friends
Author:Good Food
Difficulty:Easy
Serves:Serves 8
Simple Coconut & Bean Soup
This vegetarian meal in a bowl shows how something delicious can be made from mostly storecupboard ingredients
Author:Levi Roots
Difficulty:Easy
Serves:Serves 4
Granny's Victoria Sponge
The classic Victoria sandwich is always a teatime winner, every bite brings a taste of nostalgia
Author:James Martin
Difficulty:Easy
Serves:Cuts into 8-10 slices
Ultimate French Omelette
The omelette is one of the most fundamental dishes in any cook's arsenal, and this recipe will teach you how to get it right every time
Author:Angela Nilsen
Difficulty:Easy
Serves:Serves 1
Acquacotta
This traditional Tuscan soup, which means 'cooked water', is served with a poached egg for extra richness - a perfect starter or light lunch
Author:Theo Randall
Difficulty:Easy
Serves:Serves 4 - 6
Mediterranean Chicken Tray Bake
A colourful all-in-one bake bursting with summer flavour
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Spiced Lamb & Feta Gozleme With Special Tomato Sauce
A savoury Turkish pastry that's actually made with bread. Stuff with lamb, feta, raisins and pine nuts and serve with pomegranate dip
Author:Sarah Cook
Difficulty:Medium
Serves:Makes 4
Greek Lamb With Orzo
Entertaining doesn't have to equal stress, this spruced up one-pot is perfect for people with little time for preparation
Author:Mary Cadogan
Difficulty:Medium
Serves:Serves 6
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