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Cardamom Butter Chicken
A homemade curry to rival your favourite Indian takeaway - a rich blend of spices mixed with creamy ghee
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Japanese Rice/gohan
No Japanese meal is complete without gohan – fluffy, slightly sticky rice. Top this versatile food with pickles, spring onions, nori or katsuobushi flakes
Author:Elena Silcock
Difficulty:Easy
Serves:Serves 4
Mango Chicken, Bean & Rice Bake
Drumsticks are ideal for an all-in-one traybake - the rice, beans and spicy seasoning make it a little like Caribbean jerk chicken
Author:Cassie Best
Difficulty:Easy
Serves:Serves 4
Easy Stuffed Peppers
A fifteen minute supper that won't leave you feeling stuffed
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cheesesteak Hot Dogs
Take the humble hot dog to another level by using steak, complemented by melted cheese, fried green peppers and crispy onions. Easy to make and so good
Author:Sophie Godwin
Difficulty:Easy
Serves:Serves 4
Japanese Okonomiyaki
This Japanese pancake is full of authentic flavours and textures, with fresh squid or prawns and a mirin and a honey sauce. Garnish with bonito flakes
Author:Rosie Birkett
Difficulty:Medium
Serves:Serves 2
Versatile Dip
Use spicy harissa to make a quick and easy dip for veggies and potato skins
Author:Good Food
Difficulty:Easy
Serves:Serves 6 as a starter
Lamb Tagliata With Watercress & Tomatoes
Traditionally this Italian dish uses thinly sliced beef, rocket and Parmesan, but this version is given a simple twist with British seasonal produce
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Thai Coconut & Veg Broth
Get a taste of Thai with this quick and easy noodle soup cooked all in one pan
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Vietnamese Chicken Salad
A no-cook main course salad with all the light, fragrant flavours of Southeast Asia such as peanut, chilli, mint and soy
Author:Good Food
Difficulty:Easy
Serves:Serves 3
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