Featured Chinese Recipes
Sweet & Sour Chicken
This homemade sweet and sour sauce is so much better than a takeaway. Great with rice or noodles
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Spicy Sichuan-Style Prawns
Stir-fry shellfish with a spicy tomato, ginger and chilli bean sauce for a classic Chinese seafood dish
Author:Ken Hom
Difficulty:Easy
Serves:Serves 4
Prawn Spring Roll Wraps
These healthy bites make a great light lunch or snack with a little bowl of sweet chilli sauce
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Sichuan Chicken Wings
Try these spicy, sticky Sichuan chicken wings at a Chinese banquet. Scatter over chopped peanuts and chilli flakes and serve as a starter or main
Author:Elena Silcock
Difficulty:Easy
Serves:Serves 4
Chinese-Style Wintery Rolls
With a little effort, and help from Gordon Ramsay, you can prepare really a special start to your dinner party
Author:Gordon Ramsay
Difficulty:Hard
Serves:Serves 6
Crispy Chilli Beef
Ditch the takeaway and whip up this Chinese flash-fried steak with a sweet gingery sauce and red peppers
Author:Cassie Best
Difficulty:Easy
Serves:Serves 3
Tofu, Greens & Cashew Stir-Fry
Healthy, light and quick - just what you need in an after-work meal
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Egg Fried Rice
Don't call the Chinese takeaway – make your own egg fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok
Author:Elena Silcock
Difficulty:Easy
Serves:Serves 4
Gunpowder Chicken With Dried Red Chillies & Peanuts
This classic dish from the Chinese province of Sichuan isn't as spicy if you remove the chilli seeds - complete with a sticky, sweet and rich sauce
Author:Jennifer Joyce
Difficulty:Easy
Serves:Serves 6-8 as part of a buffet
Barbecue Pork Buns
Tastier than a take away and great for nibbling and sharing. These dim sum will impress your guests.
Author:Jane Hornby
Difficulty:Medium
Serves:Makes 2
All Chinese Recipes (0 - 12 of 20 recipes)
