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Jerk Chicken With Rice & Peas
The Jamaican marinade has many versions, but John Torode likes his super spicy with a dash of soy and served with coconut basmati
Author:John Torode
Difficulty:Easy
Serves:Serves 6
Greek-Style Roast Fish
Oven-bake white fish fillets with potatoes, tomatoes and herbs for a healthy and gluten-free weeknight dinner
Author:Sara Buenfeld
Difficulty:Easy
Serves:Serves 2
Keralan Vegetable Curry
This vegetarian curry brings together classic flavours of south-west India, including freshly grated coconut and green chilli
Author:John Torode
Difficulty:Easy
Serves:Serves 6
Baked Aubergine Stuffed With Roast Pumpkin, Feta & Walnut With Minted Courgettes
New Zealand chef Peter Gordon showcases seasonal flavours in this impressive, healthy vegetarian meal
Author:Good Food
Difficulty:Medium
Serves:Serves 4
Versatile Dip
Use spicy harissa to make a quick and easy dip for veggies and potato skins
Author:Good Food
Difficulty:Easy
Serves:Serves 6 as a starter
Fully Loaded Cajun Chicken Burgers
Grilled Cajun-spiced chicken breasts topped with bacon, avocado and cheese... set to become a Friday night favourite
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 4
New Potato & Rosemary Focaccia
This easy Italian-style loaf is inspired by the classic chip buttie - perfect as an alternative to a dinner party bread basket
Author:Miriam Nice
Difficulty:Easy
Serves:Serves 4 - 6
Scotch Eggs
A hidden layer of bacon makes this traditional Scotch egg recipe extra special
Author:Sarah Cook
Difficulty:Hard
Serves:Makes 9
Japanese-Style Bento Box
This Asian-inspired lunchbox with mackerel sushi, edamame beans and fresh fruit will keep you going all afternoon
Author:Katy Greenwood
Difficulty:Easy
Serves:Serves 1
Vietnamese Lamb Shanks With Sweet Potatoes
Meltingly tender and full of classic Asian flavours, these lamb shanks are perfect for freezing
Author:Diana Henry
Difficulty:Easy
Serves:Serves 4
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