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Scotch Eggs
A hidden layer of bacon makes this traditional Scotch egg recipe extra special
Author:Sarah Cook
Difficulty:Hard
Serves:Makes 9
Churros With Chocolate Dipping Sauce
Try a fresh spin on doughnuts by piping them Spanish-style and serving with a thick and indulgent dark chocolate sauce
Author:Sarah Cook
Difficulty:Medium
Serves:Makes about 20 churros
Sichuan Chicken Wings
Try these spicy, sticky Sichuan chicken wings at a Chinese banquet. Scatter over chopped peanuts and chilli flakes and serve as a starter or main
Author:Elena Silcock
Difficulty:Easy
Serves:Serves 4
Vietnamese Caramel Trout
A caramel base balances out the hot and salty ingredients of this Asian-inspired one-pan fish dish for two
Author:Barney Desmazery
Difficulty:Medium
Serves:Serves 2
Turkish Pizza With Spiced Pomegranate Beef & Feta
Homemade pizza always wins over takeaway- try this new topping idea of spiced mince, sweet Peppadew peppers, feta cheese and pine nuts
Author:Jennifer Joyce
Difficulty:Easy
Serves:Makes 6
Barbecue Pork Buns
Tastier than a take away and great for nibbling and sharing. These dim sum will impress your guests.
Author:Jane Hornby
Difficulty:Medium
Serves:Makes 2
Beef Wellington
Gordon Ramsay's version of the classic steak dish - a show-stopping centrepiece on a special occasion
Author:Gordon Ramsay
Difficulty:Hard
Serves:Serves 6
Huevos Rancheros
Enjoy this Mexican-inspired vegetarian brunch of egg, tomato, avocado, kidney beans and cheese, on top of tortilla. It's spicy, filling and full of flavour
Author:Niamh Hempenstall
Difficulty:Easy
Serves:Serves 4
Stickiest Ever Bbq Ribs With Chive Dip
Slow cook these American-style pork ribs so they're really tender then coat in an irresistibly sweet, sticky sauce
Author:Sarah Cook
Difficulty:Easy
Serves:Serves 4 or 8 with other bbq food
Blackberry Zabaglione
Italian zabaglione is lovely rippled with a few crushed berries for a quick, outstanding dessert
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 6
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