Featured Freezable Recipes
Easy Thai Prawn Curry
Perfect Friday night food, a warming low fat prawn curry ready in just 20 minutes
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 15 mins Prep: 5 mins
Chorizo & Chickpea Soup
Sizzling Chorizo & chickpea soup
Author:Good Food
Difficulty:Easy
Serves:Serves 2
Cook: 10 mins Prep: 5 mins
Gigantes Plaki
Satisfying and superhealthy, enjoy at room temperature as part of a meze, or on top of toasted sourdough
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 2 hrs Prep: 20 mins
Moroccan Roast Chicken With Apricots
Come rain or shine, serve up this sumac-marinated spatchcocked bird, that can be barbecued or oven cooked, with a sweet, fruity accompaniment
Author:Sarah Cook
Difficulty:Easy
Serves:Serves 6
Cook: 50 mins Prep: 20 mins
Caribbean Beef Patties
Spice up beef mince with turmeric, thyme and hot pepper sauce before folding in shortcrust pastry for a tasty dinner or lunch
Author:Cassie Best
Difficulty:Easy
Serves:Serves 4
Cook: 50 mins Prep: 10 mins
Chinese-Style Braised Beef One-Pot
Great for casual entertaining, when you fancy a warming beef stew but with some more vibrant flavours
Author:Jane Hornby
Difficulty:Easy
Serves:Serves 6
Cook: 2 hrs - 2 hrs, 30 mins Prep: 10 mins
Pappardelle With Rabbit & Chestnut Ragu
This is rainy-day comfort food at its best - flat pasta strips tossed with a rich meaty ragu, creamy chestnuts and fragrant orange zest
Author:Cassie Best
Difficulty:Easy
Serves:Serves 4
Cook: 3 hrs, 45 mins Prep: 20 mins
Jerk Pork With Rice & Beans
A speedy version of a Jamaican pork jerk favourite - loads of flavour, not too spicy
Author:Sara Buenfeld
Difficulty:Easy
Serves:Serves 4
Cook: 10 mins Prep: - mins
Marzipan Eccles Tarts
This fun spin on the traditional Lancashire fruit cakes uses leftover marzipan to make irresistible individual pies
Author:Sarah Cook
Difficulty:Easy
Serves:Makes 6
Cook: 20 mins - 25 mins Prep: 50 mins
Artichoke, Aubergine & Lamb Moussaka
A lightly spiced lamb bake with artichoke hearts, a cherry tomato ragu and layers of fried aubergine and potato
Author:Diana Henry
Difficulty:Medium
Serves:Serves 8 - 10
Cook: 1 hr, 40 mins Prep: 40 mins