Featured Light Recipes
Vietnamese Veg Parcels
Fancy something a bit different? Try these healthy vegetable parcels, based on Vietnamese rolls
Author:Emma Lewis
Difficulty:Easy
Serves:Serves 4
Tangy Couscous Salad
Throw together a deliciously tangy and superhealthy couscous salad in just 10 minutes
Author:Good Food
Difficulty:Easy
Serves:Serves 4 as a side dish
Moroccan Spiced Fish With Ginger Mash
Spice up white fish fillets with a flavoured butter and serve with fluffy sweet potato mash
Author:Good Food
Difficulty:Easy
Serves:Serves 2
Goma-Ae Japanese Greens
Serve this flavour-packed side dish alongside a Japanese feast. Spinach and green beans are tossed in a dressing of soy, miso, mirin and sesame seeds
Author:Elena Silcock
Difficulty:Easy
Serves:Serves 4
Exotic Avocado Salad
Savour sharp, sweet flavours in this exotic avocado salad
Author:Good Food
Difficulty:Easy
Serves:Serves 2
New Potato & Tamarind Salad
Tamarind is commonly used to flavour potatoes in India, and makes this low-fat salad authentic and punchy
Author:Roopa Gulati
Difficulty:Easy
Serves:Serves 6
Crunchy Baked Mussels
This is a great little dish for entertaining as you can pre-cook and stuff the mussels several hours ahead of serving
Author:Mary Cadogan
Difficulty:Medium
Serves:Serves 4 as a starter or light main course
Vietnamese Veggie Hotpot
A warming supper dish that's aromatic without being spicy, so the kids can enjoy it too
Author:Jennifer Joyce
Difficulty:Easy
Serves:Serves 4
Crunchy Prawn Noodle Salad
This Vietnamese-style dressing is best made just before serving to preserve the vibrant colour of the mint.
Author:Good Food
Difficulty:Easy
Serves:Serves 2