Featured Spanish Recipes

Chickpea, Chorizo & Spinach Stew
For a healthy, warming supper that takes little effort or time, you can’t beat this simple one-pan dish
Author:Thomasina Miers
Difficulty:Easy
Serves:Serves 4
Cook: 15 mins Prep: 15 mins

Spanish Sardines On Toast
Enjoy the taste of the Med with this fresh, wholesome supper using an oily fish that's packed with omega-3 and a good, cheap storecupboard staple
Author:Good Food
Difficulty:Easy
Serves:Serves 2
Cook: 5 mins Prep: 5 mins

Roast Cod With Paella & Saffron Olive Oil
Impress your friends with Jason Atherton's luxurious shellfish rice, topped with juicy cod and drizzled with saffron
Author:Jason Atherton
Difficulty:Medium
Serves:Serves 6
Cook: 1 hr Prep: 20 mins

Churros With Chocolate Dipping Sauce
Try a fresh spin on doughnuts by piping them Spanish-style and serving with a thick and indulgent dark chocolate sauce
Author:Sarah Cook
Difficulty:Medium
Serves:Makes about 20 churros
Cook: - mins Prep: - mins

Spanish Chicken Pie
Roasted peppers, olives and paprika give this bake tons of flavour. It's a great way to use up leftover cooked chicken too
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 30 mins Prep: 10 mins

Spanish Chicken
For maximum flavour and minimum washing up, try this tasty one-pot
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 45 mins Prep: 15 mins

Spanish Fig & Almond Balls
A festive version of Pan de Higo, a dried fig cake that the Spanish traditionally eat with cheese and a drizzle of honey
Author:Good Food
Difficulty:Easy
Serves:Makes 6 balls
Cook: - mins Prep: 20 mins

Easiest Ever Paella
Think paella's too much of a challenge? Think again, this easy recipe makes it foolproof and is full of fantastic flavour
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Cook: 25 mins Prep: 5 mins

Smoky Chicken Skewers
A tapas-style canapé of marinated and grilled chicken kebabs, best served with smoked garlic mayonnaise dip
Author:Jennifer Joyce
Difficulty:Easy
Serves:Serves 6 - 8
Cook: 15 mins Prep: 15 mins

Clam, Chorizo & White Bean Stew
The spicy kick of chorizo works brilliantly with seafood in this Spanish dish from James Martin
Author:James Martin
Difficulty:Easy
Serves:Serves 2
Cook: 20 mins Prep: 15 mins