Featured Dessert Recipes
Easy Treacle Sponge
A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom
Author:Sarah Cook
Difficulty:Easy
Serves:Serves 8
Spiced Glazed Pineapple With Cinnamon Fromage Frais
Try this tropical treat when you want to end a meal on a sweet note without too much effort or too many calories
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Classic Summer Pudding
Celebrate gorgeous seasonal strawberries, raspberries, blackberries and redcurrants with this set basin brioche pud
Author:James Martin
Difficulty:Medium
Serves:Serves 6
St Clement’s Pie
A very British version of Key lime pie - an indulgent, creamy tart with tangy oranges and lemons
Author:Good Food
Difficulty:Easy
Serves:Cuts into 8-10 slices
Cannoli
Learn how to make cannoli with our easy-to-follow recipe. A classic Italian pastry with a crisp shell and creamy, sweet ricotta filling, it's a moreish treat
Author:Lulu Grimes
Difficulty:Medium
Serves:Makes 12
Blackberry Zabaglione
Italian zabaglione is lovely rippled with a few crushed berries for a quick, outstanding dessert
Author:Barney Desmazery
Difficulty:Easy
Serves:Serves 6
Marzipan Eccles Tarts
This fun spin on the traditional Lancashire fruit cakes uses leftover marzipan to make irresistible individual pies
Author:Sarah Cook
Difficulty:Easy
Serves:Makes 6
Rhubarb, Pear & Hazelnut Crumbles
Individual fruity puddings with a twist - try mixing chopped nuts with your crumble topping for extra crunch
Author:James Martin
Difficulty:Easy
Serves:Serves 4
Cherry & Almond Tarts
These mini Bakewell bites combine pastry and cake are designed for making in batches and cooking from frozen
Author:Sarah Cook
Difficulty:Easy
Serves:Serves 12
Churros With Chocolate Dipping Sauce
Try a fresh spin on doughnuts by piping them Spanish-style and serving with a thick and indulgent dark chocolate sauce
Author:Sarah Cook
Difficulty:Medium
Serves:Makes about 20 churros
All Dessert Recipes (12 - 19 of 19 recipes)
