Featured Main-Course Recipes
Cashew Chicken
Tender pieces of chicken breast are stir-fried with crunchy, sweet cashew nuts in this classic Chinese dish
Author:Ken Hom
Difficulty:Medium
Serves:Serves 4
Griddled Chicken With Quinoa Greek Salad
A light dish of grilled chicken fillets and authentic salad with Kalamata olives, feta cheese, tomato and mint
Author:Good Food
Difficulty:Easy
Serves:Serves 4
British Pork Cassoulet
No-nonsense hearty meal that needs little or no side dishes - a great family meal - by Gary Rhodes
Author:Gary Rhodes
Difficulty:Easy
Serves:Serves 4
Japanese Katsudon
Use up leftovers and provide a hearty meal with this tasty pork katsudon. Using our tonkatsu recipe, it's great to make the day after a Japanese feast
Author:Elena Silcock
Difficulty:Easy
Serves:Serves 2
Greek Lamb With Potatoes & Olives
Entertain the easy way with this quick-to-prepare rustic one-pot - just serve with crusty bread
Author:Sara Buenfeld
Difficulty:Easy
Serves:Serves 4
Turkish One-Pan Eggs & Peppers (Menemen)
This gutsy dish is genuine street food and a brilliant family dish for brunch, lunch or supper.
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Turkish Lamb Pilau
Serve up a basmati rice one pot flavoured with cinnamon, mint and apricot, studded with tender lamb
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Easy Thai Prawn Curry
Perfect Friday night food, a warming low fat prawn curry ready in just 20 minutes
Author:Good Food
Difficulty:Easy
Serves:Serves 4
Goat Curry
Cheap cuts like goat and mutton require slow-cooking in strong spices to tenderise - this Jamaican classic is a taste sensation
Author:John Torode
Difficulty:Medium
Serves:Serves 4
Thai Coconut & Veg Broth
Get a taste of Thai with this quick and easy noodle soup cooked all in one pan
Author:Good Food
Difficulty:Easy
Serves:Serves 4
All Main-Course Recipes (36 - 48 of 188 recipes)
